{"id":293,"date":"2025-11-30T11:49:54","date_gmt":"2025-11-30T11:49:54","guid":{"rendered":"https:\/\/amargolisdesign.com\/hobbies\/?p=293"},"modified":"2026-01-03T13:04:22","modified_gmt":"2026-01-03T13:04:22","slug":"vegan-scallion-pancakes","status":"publish","type":"post","link":"https:\/\/amargolisdesign.com\/hobbies\/recipes\/vegan-scallion-pancakes\/","title":{"rendered":"Vegan Scallion Pancakes"},"content":{"rendered":"\n<p class=\"\">Crispy on the outside and tender with flaky layers inside, these vegan scallion pancakes are a classic comfort food that feels both indulgent and simple. Made with a hot-water dough, they develop a soft, chewy texture that crisps beautifully in the pan. The combination of sesame oil, green onions, and just the right amount of salt creates deep, savory flavor without the need for dairy or eggs.<\/p>\n\n\n\n<p class=\"\">Paired with a bright ginger-soy dipping sauce, these pancakes are perfect as an appetizer, snack, or side dish. While the rolling and coiling technique may look fancy, it\u2019s surprisingly approachable and well worth the effort for those signature layers. Once you\u2019ve made them once, they\u2019re easy to recreate and endlessly craveable.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<p class=\"\">Ingredients<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Scallion Pancakes<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li class=\"\">1\u00bd cups all-purpose flour, plus 1 tablespoon (divided)<\/li>\n\n\n\n<li class=\"\">\u00be cup boiling water<\/li>\n\n\n\n<li class=\"\">1\u00bd tablespoons vegetable oil, divided (plus more for frying)<\/li>\n\n\n\n<li class=\"\">1 tablespoon sesame oil<\/li>\n\n\n\n<li class=\"\">1 teaspoon salt, divided<\/li>\n\n\n\n<li class=\"\">4 green onions, thinly sliced<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Ginger-Soy Dipping Sauce<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li class=\"\">2 tablespoons soy sauce<\/li>\n\n\n\n<li class=\"\">2 tablespoons rice vinegar<\/li>\n\n\n\n<li class=\"\">1 tablespoon water<\/li>\n\n\n\n<li class=\"\">1 teaspoon sugar<\/li>\n\n\n\n<li class=\"\">1 teaspoon fresh ginger, minced<\/li>\n\n\n\n<li class=\"\">1 teaspoon green onions, thinly sliced<\/li>\n\n\n\n<li class=\"\">\u00bc teaspoon red pepper flakes<\/li>\n<\/ul>\n\n\n\n<p class=\"\">Directions<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Make the Dough<\/strong><\/h3>\n\n\n\n<ol start=\"1\" class=\"wp-block-list\">\n<li class=\"\">Place <strong>1\u00bd cups flour<\/strong> in a large bowl. Slowly pour in the boiling water while stirring with a wooden spoon or chopsticks until a shaggy dough forms.<\/li>\n\n\n\n<li class=\"\">Once cool enough to handle, knead the dough in the bowl, then transfer to a lightly floured surface. Knead for <strong>about 5 minutes<\/strong> until smooth and slightly tacky.<\/li>\n\n\n\n<li class=\"\">Cover loosely and let the dough rest for <strong>30 minutes<\/strong> to relax the gluten.<\/li>\n<\/ol>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Shape the Pancakes<\/strong><\/h3>\n\n\n\n<ol start=\"4\" class=\"wp-block-list\">\n<li class=\"\">In a small bowl, mix the remaining <strong>1 tablespoon flour<\/strong>, <strong>1 tablespoon vegetable oil<\/strong>, and <strong>sesame oil<\/strong>.<\/li>\n\n\n\n<li class=\"\">Divide the rested dough into <strong>4 equal pieces<\/strong>.<\/li>\n\n\n\n<li class=\"\">Roll one piece into a thin circle about <strong>6\u20138 inches (15\u201320 cm)<\/strong> wide.<\/li>\n\n\n\n<li class=\"\">Brush with about <strong>\u00bd tablespoon<\/strong> of the oil mixture, sprinkle with <strong>\u00bc teaspoon salt<\/strong>, and top with <strong>\u00bc of the green onions<\/strong>.<\/li>\n\n\n\n<li class=\"\">Roll the dough into a tight cylinder, then coil it into a spiral, tucking the end underneath.<\/li>\n\n\n\n<li class=\"\">Roll the spiral out again into a <strong>4\u20135 inch (12\u201315 cm)<\/strong> pancake. Repeat with remaining dough.<\/li>\n<\/ol>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Cook the Pancakes<\/strong><\/h3>\n\n\n\n<ol start=\"10\" class=\"wp-block-list\">\n<li class=\"\">Heat <strong>\u00bd tablespoon vegetable oil<\/strong> in a nonstick skillet over <strong>medium-high heat<\/strong>.<\/li>\n\n\n\n<li class=\"\">Cook each pancake for <strong>2 minutes per side<\/strong>, or until golden brown and crisp. Add more oil as needed.<\/li>\n\n\n\n<li class=\"\">Transfer cooked pancakes to a paper towel\u2013lined rack to drain.<\/li>\n<\/ol>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Make the Dipping Sauce<\/strong><\/h3>\n\n\n\n<ol start=\"13\" class=\"wp-block-list\">\n<li class=\"\">Whisk all dipping sauce ingredients together in a small bowl.<\/li>\n<\/ol>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Serve<\/strong><\/h2>\n\n\n\n<p class=\"\">Cut each pancake into wedges and serve warm with the ginger-soy dipping sauce.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Notes<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li class=\"\">Resting the dough is essential for easy rolling\u2014don\u2019t skip it.<\/li>\n\n\n\n<li class=\"\">For extra crispiness, press gently with a spatula while cooking.<\/li>\n\n\n\n<li class=\"\">Pancakes can be frozen after shaping and cooked straight from frozen.<\/li>\n<\/ul>\n\n\n\n<p class=\"\">Based on recipe found on <a href=\"https:\/\/www.cilantroandcitronella.com\/vegan-scallion-pancakes\/\">cilantroandcitronella.com<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Crispy on the outside and tender with flaky layers inside, these vegan scallion pancakes are a classic comfort food that feels both indulgent and simple. Made with a hot-water dough, they develop a soft, chewy texture that crisps beautifully in the pan. The combination of sesame oil, green onions, and just the right amount of [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":461,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"nf_dc_page":"","advanced_seo_description":"","jetpack_seo_html_title":"","jetpack_seo_noindex":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[7],"tags":[],"class_list":["post-293","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2025\/11\/Vegan-Scallion-Pancakes-scaled.jpg?fit=2560%2C1868&ssl=1","jetpack_sharing_enabled":true,"jetpack-related-posts":[{"id":103,"url":"https:\/\/amargolisdesign.com\/hobbies\/recipes\/vegan-homemade-chocolate-croissants\/","url_meta":{"origin":293,"position":0},"title":"Vegan Homemade Chocolate Croissants","author":"amargolisHobbies","date":"November 30, 2025","format":false,"excerpt":"These homemade chocolate croissants are rich, flaky, and deeply satisfying, with crisp layers on the outside and a soft, tender interior wrapped around melted chocolate. Made entirely from scratch, this recipe walks you through the classic lamination process step by step, transforming simple pantry ingredients into bakery-style pastries. While they\u2026","rel":"","context":"In &quot;Recipes&quot;","block_context":{"text":"Recipes","link":"https:\/\/amargolisdesign.com\/hobbies\/category\/recipes\/"},"img":{"alt_text":"Vegan Homemade Chocolate Croissants","src":"https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2025\/11\/Vegan-Homemade-Chocolate-Croissants.jpg?fit=1200%2C876&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2025\/11\/Vegan-Homemade-Chocolate-Croissants.jpg?fit=1200%2C876&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2025\/11\/Vegan-Homemade-Chocolate-Croissants.jpg?fit=1200%2C876&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2025\/11\/Vegan-Homemade-Chocolate-Croissants.jpg?fit=1200%2C876&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2025\/11\/Vegan-Homemade-Chocolate-Croissants.jpg?fit=1200%2C876&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":119,"url":"https:\/\/amargolisdesign.com\/hobbies\/recipes\/vegan-sugar-cookies\/","url_meta":{"origin":293,"position":1},"title":"Vegan Sugar Cookies","author":"amargolisHobbies","date":"March 6, 2020","format":false,"excerpt":"All the best parts of cookies without the dairy, nuts, and egg. Desserts and cookies never looked (and tasted) much better than this!","rel":"","context":"In &quot;Recipes&quot;","block_context":{"text":"Recipes","link":"https:\/\/amargolisdesign.com\/hobbies\/category\/recipes\/"},"img":{"alt_text":"Vegan Sugar Cookies","src":"https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2020\/03\/Vegan-Sugar-Cookies-scaled.jpg?fit=1200%2C876&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2020\/03\/Vegan-Sugar-Cookies-scaled.jpg?fit=1200%2C876&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2020\/03\/Vegan-Sugar-Cookies-scaled.jpg?fit=1200%2C876&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2020\/03\/Vegan-Sugar-Cookies-scaled.jpg?fit=1200%2C876&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2020\/03\/Vegan-Sugar-Cookies-scaled.jpg?fit=1200%2C876&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":275,"url":"https:\/\/amargolisdesign.com\/hobbies\/recipes\/crispy-vegan-potato-crisps\/","url_meta":{"origin":293,"position":2},"title":"Crispy Vegan Potato Crisps","author":"amargolisHobbies","date":"November 30, 2025","format":false,"excerpt":"These crispy vegan potato crisps tacos are packed with bold flavor, satisfying texture, and simple plant-based ingredients. Golden, pan-crisped potatoes seasoned with taco spices form the hearty base, while creamy beans, fresh lettuce, and avocado add balance and contrast in every bite. Perfect for an easy weeknight dinner or casual\u2026","rel":"","context":"In &quot;Recipes&quot;","block_context":{"text":"Recipes","link":"https:\/\/amargolisdesign.com\/hobbies\/category\/recipes\/"},"img":{"alt_text":"Crispy Vegan Potato Crisps","src":"https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2025\/11\/Crispy-Vegan-Potato-Crisps.jpg?fit=1200%2C876&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2025\/11\/Crispy-Vegan-Potato-Crisps.jpg?fit=1200%2C876&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2025\/11\/Crispy-Vegan-Potato-Crisps.jpg?fit=1200%2C876&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2025\/11\/Crispy-Vegan-Potato-Crisps.jpg?fit=1200%2C876&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2025\/11\/Crispy-Vegan-Potato-Crisps.jpg?fit=1200%2C876&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":291,"url":"https:\/\/amargolisdesign.com\/hobbies\/recipes\/vegan-crepes\/","url_meta":{"origin":293,"position":3},"title":"Vegan Crepes","author":"amargolisHobbies","date":"November 30, 2025","format":false,"excerpt":"These light and tender vegan crepes are proof that you don\u2019t need eggs or dairy to make a beautifully thin, flexible crepe. With a short ingredient list and one bowl, this recipe comes together quickly and delivers crepes that are lightly sweet, soft in the center, and just golden around\u2026","rel":"","context":"In &quot;Recipes&quot;","block_context":{"text":"Recipes","link":"https:\/\/amargolisdesign.com\/hobbies\/category\/recipes\/"},"img":{"alt_text":"Vegan Crepes","src":"https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2025\/11\/Vegan-Crepes-scaled.jpg?fit=1200%2C876&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2025\/11\/Vegan-Crepes-scaled.jpg?fit=1200%2C876&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2025\/11\/Vegan-Crepes-scaled.jpg?fit=1200%2C876&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2025\/11\/Vegan-Crepes-scaled.jpg?fit=1200%2C876&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2025\/11\/Vegan-Crepes-scaled.jpg?fit=1200%2C876&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":121,"url":"https:\/\/amargolisdesign.com\/hobbies\/recipes\/vegan-white-cake\/","url_meta":{"origin":293,"position":4},"title":"Vegan White Cake","author":"amargolisHobbies","date":"February 21, 2020","format":false,"excerpt":"The perfect dessert for birthdays and or celebrations minus the eggs, dairy, and nuts!","rel":"","context":"In &quot;Recipes&quot;","block_context":{"text":"Recipes","link":"https:\/\/amargolisdesign.com\/hobbies\/category\/recipes\/"},"img":{"alt_text":"Vegan White Cake","src":"https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2020\/02\/Vegan-White-Cake-scaled.jpg?fit=1200%2C876&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2020\/02\/Vegan-White-Cake-scaled.jpg?fit=1200%2C876&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2020\/02\/Vegan-White-Cake-scaled.jpg?fit=1200%2C876&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2020\/02\/Vegan-White-Cake-scaled.jpg?fit=1200%2C876&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2020\/02\/Vegan-White-Cake-scaled.jpg?fit=1200%2C876&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":99,"url":"https:\/\/amargolisdesign.com\/hobbies\/recipes\/vegan-cinnamon-star-cookies\/","url_meta":{"origin":293,"position":5},"title":"Vegan Cinnamon Star Cookies","author":"amargolisHobbies","date":"November 30, 2025","format":false,"excerpt":"These vegan cinnamon star cookies are warmly spiced, lightly sweet, and perfect for cozy baking days. Made with simple plant-based ingredients, they use blended apple and oil to create a tender, soft cookie without the need for eggs or butter. Ground almonds add richness, while cinnamon brings a comforting flavor\u2026","rel":"","context":"In &quot;Recipes&quot;","block_context":{"text":"Recipes","link":"https:\/\/amargolisdesign.com\/hobbies\/category\/recipes\/"},"img":{"alt_text":"Vegan Cinnamon Star Cookies","src":"https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2025\/11\/Vegan-Cinnamon-Star-Cookies.jpg?fit=1200%2C876&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2025\/11\/Vegan-Cinnamon-Star-Cookies.jpg?fit=1200%2C876&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2025\/11\/Vegan-Cinnamon-Star-Cookies.jpg?fit=1200%2C876&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2025\/11\/Vegan-Cinnamon-Star-Cookies.jpg?fit=1200%2C876&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2025\/11\/Vegan-Cinnamon-Star-Cookies.jpg?fit=1200%2C876&ssl=1&resize=1050%2C600 3x"},"classes":[]}],"jetpack_shortlink":"https:\/\/wp.me\/pbGE3p-4J","_links":{"self":[{"href":"https:\/\/amargolisdesign.com\/hobbies\/wp-json\/wp\/v2\/posts\/293","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/amargolisdesign.com\/hobbies\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/amargolisdesign.com\/hobbies\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/amargolisdesign.com\/hobbies\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/amargolisdesign.com\/hobbies\/wp-json\/wp\/v2\/comments?post=293"}],"version-history":[{"count":3,"href":"https:\/\/amargolisdesign.com\/hobbies\/wp-json\/wp\/v2\/posts\/293\/revisions"}],"predecessor-version":[{"id":451,"href":"https:\/\/amargolisdesign.com\/hobbies\/wp-json\/wp\/v2\/posts\/293\/revisions\/451"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/amargolisdesign.com\/hobbies\/wp-json\/wp\/v2\/media\/461"}],"wp:attachment":[{"href":"https:\/\/amargolisdesign.com\/hobbies\/wp-json\/wp\/v2\/media?parent=293"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/amargolisdesign.com\/hobbies\/wp-json\/wp\/v2\/categories?post=293"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/amargolisdesign.com\/hobbies\/wp-json\/wp\/v2\/tags?post=293"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}