{"id":105,"date":"2025-11-30T12:05:19","date_gmt":"2025-11-30T12:05:19","guid":{"rendered":"https:\/\/amargolisdesign.com\/hobbies\/?p=105"},"modified":"2025-12-31T13:31:18","modified_gmt":"2025-12-31T13:31:18","slug":"carne-asada-fries","status":"publish","type":"post","link":"https:\/\/amargolisdesign.com\/hobbies\/recipes\/carne-asada-fries\/","title":{"rendered":"Carne Asada Fries"},"content":{"rendered":"\n<p class=\"\">These carne asada fries are a bold, satisfying dish that layers crispy oven-baked potatoes with juicy, citrus-marinated steak and melted Pepper Jack cheese. The fries are seasoned simply with garlic and paprika, creating a sturdy, flavorful base, while the carne asada brings brightness from fresh orange and lime juice along with warm spices and herbs. Every layer is designed to balance richness, crunch, and fresh flavor.<\/p>\n\n\n\n<p class=\"\">Finished with classic toppings like sour cream, guacamole, diced tomato, cilantro, and cotija cheese, this dish is perfect for sharing or serving as a hearty main. It\u2019s great for casual dinners, game nights, or whenever you\u2019re craving something indulgent and comforting. With a mix of crisp textures and vibrant toppings, these carne asada fries feel both fun and filling without being complicated to make.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<p class=\"\">Ingredients<\/p>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Oven-Baked French Fries<\/strong><\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li class=\"\">2 russet potatoes<\/li>\n\n\n\n<li class=\"\">2 tbsp olive oil<\/li>\n\n\n\n<li class=\"\">1 tsp salt<\/li>\n\n\n\n<li class=\"\">1 tsp garlic powder<\/li>\n\n\n\n<li class=\"\">1 tsp paprika<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Carne Asada<\/strong><\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li class=\"\">1 tsp salt<\/li>\n\n\n\n<li class=\"\">\u00bd tsp black pepper<\/li>\n\n\n\n<li class=\"\">1 tsp chili powder<\/li>\n\n\n\n<li class=\"\">\u00bd tsp dried oregano<\/li>\n\n\n\n<li class=\"\">2 cloves garlic, minced<\/li>\n\n\n\n<li class=\"\">2 tbsp fresh cilantro, minced<\/li>\n\n\n\n<li class=\"\">\u00bd cup fresh orange juice<\/li>\n\n\n\n<li class=\"\">\u00bc cup fresh lime juice<\/li>\n\n\n\n<li class=\"\">\u00bd lb flank steak<\/li>\n\n\n\n<li class=\"\">1 tbsp canola oil<\/li>\n\n\n\n<li class=\"\">\u00bd cup shredded Pepper Jack cheese<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>For Serving<\/strong><\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li class=\"\">Sour cream<\/li>\n\n\n\n<li class=\"\">Guacamole<\/li>\n\n\n\n<li class=\"\">1 tomato, diced<\/li>\n\n\n\n<li class=\"\">Fresh cilantro leaves<\/li>\n\n\n\n<li class=\"\">Cotija cheese, grated<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Make the French Fries<\/strong><\/h4>\n\n\n\n<ol start=\"1\" class=\"wp-block-list\">\n<li class=\"\"><strong>Preheat the oven<\/strong>\n<ul class=\"wp-block-list\">\n<li class=\"\">Preheat the oven to <strong>450\u00b0F (230\u00b0C)<\/strong>. Line a baking sheet with parchment paper.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li class=\"\"><strong>Season the potatoes<\/strong>\n<ul class=\"wp-block-list\">\n<li class=\"\">Cut the potatoes into wedges. In a large bowl, toss the potatoes with olive oil, salt, garlic powder, and paprika until evenly coated.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li class=\"\"><strong>Bake<\/strong>\n<ul class=\"wp-block-list\">\n<li class=\"\">Spread the fries out in a single layer on the baking sheet. Bake for <strong>30\u201335 minutes<\/strong>, turning once if desired, until crispy and golden brown.<\/li>\n<\/ul>\n<\/li>\n<\/ol>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Prepare the Carne Asada<\/strong><\/h4>\n\n\n\n<ol start=\"4\" class=\"wp-block-list\">\n<li class=\"\"><strong>Marinate the steak<\/strong>\n<ul class=\"wp-block-list\">\n<li class=\"\">In a medium bowl, combine the salt, pepper, chili powder, oregano, garlic, cilantro, orange juice, and lime juice. Add the flank steak and marinate for <strong>20 minutes<\/strong>.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li class=\"\"><strong>Cook the steak<\/strong>\n<ul class=\"wp-block-list\">\n<li class=\"\">Heat a cast-iron skillet over medium heat and add the canola oil. Cook the steak for about <strong>3 minutes per side<\/strong> for medium doneness.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li class=\"\"><strong>Rest and dice<\/strong>\n<ul class=\"wp-block-list\">\n<li class=\"\">Remove the steak from the skillet and let it rest for <strong>10 minutes<\/strong>. Dice the steak into bite-sized pieces.<\/li>\n<\/ul>\n<\/li>\n<\/ol>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Assemble and Serve<\/strong><\/h4>\n\n\n\n<ol start=\"7\" class=\"wp-block-list\">\n<li class=\"\"><strong>Melt the cheese<\/strong>\n<ul class=\"wp-block-list\">\n<li class=\"\">In an ovenproof skillet or baking dish, layer the baked fries, diced carne asada, and shredded Pepper Jack cheese. Broil just until the cheese is melted and bubbly.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li class=\"\"><strong>Finish and serve<\/strong>\n<ul class=\"wp-block-list\">\n<li class=\"\">Top with sour cream, guacamole, diced tomato, fresh cilantro, and grated cotija cheese. Serve immediately.<\/li>\n<\/ul>\n<\/li>\n<\/ol>\n\n\n\n<p class=\"\">Notes<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li class=\"\">For extra-crispy fries, avoid overcrowding the baking sheet.<\/li>\n\n\n\n<li class=\"\">Letting the steak rest is essential for juicy carne asada.<\/li>\n\n\n\n<li class=\"\">These fries are best enjoyed right away while the cheese is melted.<\/li>\n<\/ul>\n\n\n\n<p class=\"\"><em>Based on recipe found on <a href=\"https:\/\/tasty.co\/recipe\/carne-asada-fries#4ldradw\">t<\/a><\/em><em><a href=\"https:\/\/tasty.co\/recipe\/carne-asada-fries#4ldradw\">a<\/a><\/em><em><a href=\"https:\/\/tasty.co\/recipe\/carne-asada-fries#4ldradw\">s<\/a><\/em><em><a href=\"https:\/\/tasty.co\/recipe\/carne-asada-fries#4ldradw\">t<\/a><\/em><em><a href=\"https:\/\/tasty.co\/recipe\/carne-asada-fries#4ldradw\">y<\/a><\/em><em><a href=\"https:\/\/tasty.co\/recipe\/carne-asada-fries#4ldradw\">.<\/a><\/em><em><a href=\"https:\/\/tasty.co\/recipe\/carne-asada-fries#4ldradw\">c<\/a><\/em><a href=\"https:\/\/tasty.co\/recipe\/carne-asada-fries#4ldradw\"><em>o<\/em><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>These carne asada fries are a bold, satisfying dish that layers crispy oven-baked potatoes with juicy, citrus-marinated steak and melted Pepper Jack cheese. The fries are seasoned simply with garlic and paprika, creating a sturdy, flavorful base, while the carne asada brings brightness from fresh orange and lime juice along with warm spices and herbs. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":399,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"nf_dc_page":"","advanced_seo_description":"","jetpack_seo_html_title":"","jetpack_seo_noindex":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[7],"tags":[],"class_list":["post-105","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2025\/11\/Carne-Asada-Fries.jpg?fit=2368%2C1728&ssl=1","jetpack_sharing_enabled":true,"jetpack-related-posts":[{"id":117,"url":"https:\/\/amargolisdesign.com\/hobbies\/recipes\/sweet-potato-fries\/","url_meta":{"origin":105,"position":0},"title":"Crispy Baked Sweet Potato Fries","author":"amargolisHobbies","date":"March 6, 2020","format":false,"excerpt":"These fries are both crispy and tasty. Make these and you will be in for a special treat.","rel":"","context":"In &quot;Recipes&quot;","block_context":{"text":"Recipes","link":"https:\/\/amargolisdesign.com\/hobbies\/category\/recipes\/"},"img":{"alt_text":"Crispy Baked Sweet Potato Fries","src":"https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2020\/03\/Crispy-Baked-Sweet-Potato-Fries-scaled.jpg?fit=1200%2C876&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2020\/03\/Crispy-Baked-Sweet-Potato-Fries-scaled.jpg?fit=1200%2C876&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2020\/03\/Crispy-Baked-Sweet-Potato-Fries-scaled.jpg?fit=1200%2C876&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2020\/03\/Crispy-Baked-Sweet-Potato-Fries-scaled.jpg?fit=1200%2C876&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2020\/03\/Crispy-Baked-Sweet-Potato-Fries-scaled.jpg?fit=1200%2C876&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":305,"url":"https:\/\/amargolisdesign.com\/hobbies\/recipes\/baked-oven-fries\/","url_meta":{"origin":105,"position":1},"title":"Baked Oven Fries","author":"amargolisHobbies","date":"November 30, 2025","format":false,"excerpt":"These baked oven fries are crisp on the outside, fluffy on the inside, and packed with classic potato flavor\u2014all without deep frying. A quick soak in hot water removes excess starch, helping the wedges bake up golden and crunchy while staying tender at the center. Perfect as a side dish\u2026","rel":"","context":"In &quot;Recipes&quot;","block_context":{"text":"Recipes","link":"https:\/\/amargolisdesign.com\/hobbies\/category\/recipes\/"},"img":{"alt_text":"Baked Oven Fries","src":"https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2025\/11\/Baked-Oven-Fries.jpg?fit=1200%2C876&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2025\/11\/Baked-Oven-Fries.jpg?fit=1200%2C876&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2025\/11\/Baked-Oven-Fries.jpg?fit=1200%2C876&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2025\/11\/Baked-Oven-Fries.jpg?fit=1200%2C876&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2025\/11\/Baked-Oven-Fries.jpg?fit=1200%2C876&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":307,"url":"https:\/\/amargolisdesign.com\/hobbies\/recipes\/new-york-style-bagel-recipe\/","url_meta":{"origin":105,"position":2},"title":"New York-Style Bagels","author":"amargolisHobbies","date":"June 8, 2022","format":false,"excerpt":"There\u2019s nothing quite like a true New York\u2013style bagel\u2014crusty on the outside, dense and chewy on the inside, and sturdy enough to hold a generous spread of cream cheese or a full sandwich. This classic recipe uses high-gluten flour and a traditional boiling step to create that iconic texture and\u2026","rel":"","context":"In &quot;Recipes&quot;","block_context":{"text":"Recipes","link":"https:\/\/amargolisdesign.com\/hobbies\/category\/recipes\/"},"img":{"alt_text":"New York-Style Bagels","src":"https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2022\/06\/New-York-Style-Bagels-scaled.jpg?fit=1200%2C876&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2022\/06\/New-York-Style-Bagels-scaled.jpg?fit=1200%2C876&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2022\/06\/New-York-Style-Bagels-scaled.jpg?fit=1200%2C876&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2022\/06\/New-York-Style-Bagels-scaled.jpg?fit=1200%2C876&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2022\/06\/New-York-Style-Bagels-scaled.jpg?fit=1200%2C876&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":275,"url":"https:\/\/amargolisdesign.com\/hobbies\/recipes\/crispy-vegan-potato-crisps\/","url_meta":{"origin":105,"position":3},"title":"Crispy Vegan Potato Crisps","author":"amargolisHobbies","date":"November 30, 2025","format":false,"excerpt":"These crispy vegan potato crisps tacos are packed with bold flavor, satisfying texture, and simple plant-based ingredients. Golden, pan-crisped potatoes seasoned with taco spices form the hearty base, while creamy beans, fresh lettuce, and avocado add balance and contrast in every bite. Perfect for an easy weeknight dinner or casual\u2026","rel":"","context":"In &quot;Recipes&quot;","block_context":{"text":"Recipes","link":"https:\/\/amargolisdesign.com\/hobbies\/category\/recipes\/"},"img":{"alt_text":"Crispy Vegan Potato Crisps","src":"https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2025\/11\/Crispy-Vegan-Potato-Crisps.jpg?fit=1200%2C876&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2025\/11\/Crispy-Vegan-Potato-Crisps.jpg?fit=1200%2C876&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2025\/11\/Crispy-Vegan-Potato-Crisps.jpg?fit=1200%2C876&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2025\/11\/Crispy-Vegan-Potato-Crisps.jpg?fit=1200%2C876&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2025\/11\/Crispy-Vegan-Potato-Crisps.jpg?fit=1200%2C876&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":287,"url":"https:\/\/amargolisdesign.com\/hobbies\/recipes\/vegan-cauliflower-tacos\/","url_meta":{"origin":105,"position":4},"title":"Vegan Cauliflower Tacos","author":"amargolisHobbies","date":"November 30, 2025","format":false,"excerpt":"These Vegan Cauliflower Tacos are loaded with crispy, oven-baked BBQ cauliflower that delivers big flavor and satisfying texture in every bite. The cauliflower is lightly battered, baked until golden, then coated in sticky barbecue sauce with an optional hit of sriracha for heat. Wrapped in warm tortillas and topped with\u2026","rel":"","context":"In &quot;Recipes&quot;","block_context":{"text":"Recipes","link":"https:\/\/amargolisdesign.com\/hobbies\/category\/recipes\/"},"img":{"alt_text":"Vegan Cauliflower Tacos","src":"https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2025\/11\/Vegan-Cauliflower-Tacos-scaled.jpg?fit=1200%2C876&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2025\/11\/Vegan-Cauliflower-Tacos-scaled.jpg?fit=1200%2C876&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2025\/11\/Vegan-Cauliflower-Tacos-scaled.jpg?fit=1200%2C876&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2025\/11\/Vegan-Cauliflower-Tacos-scaled.jpg?fit=1200%2C876&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2025\/11\/Vegan-Cauliflower-Tacos-scaled.jpg?fit=1200%2C876&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":109,"url":"https:\/\/amargolisdesign.com\/hobbies\/recipes\/buffalo-chicken-meatballs\/","url_meta":{"origin":105,"position":5},"title":"Buffalo Chicken Meatballs","author":"amargolisHobbies","date":"March 1, 2020","format":false,"excerpt":"These Buffalo Chicken Meatballs pack all the bold, tangy heat of classic Buffalo wings into an easy, mess-free bite. Baked instead of fried, they\u2019re lighter but still juicy, thanks to finely chopped vegetables that add moisture and flavor without overpowering the chicken. Each meatball is tender inside, lightly crisp on\u2026","rel":"","context":"In &quot;Recipes&quot;","block_context":{"text":"Recipes","link":"https:\/\/amargolisdesign.com\/hobbies\/category\/recipes\/"},"img":{"alt_text":"Buffalo Chicken Meatballs","src":"https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2020\/03\/Buffalo-Chicken-Meatballs-scaled.jpg?fit=1200%2C876&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2020\/03\/Buffalo-Chicken-Meatballs-scaled.jpg?fit=1200%2C876&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2020\/03\/Buffalo-Chicken-Meatballs-scaled.jpg?fit=1200%2C876&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2020\/03\/Buffalo-Chicken-Meatballs-scaled.jpg?fit=1200%2C876&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/amargolisdesign.com\/hobbies\/wp-content\/uploads\/2020\/03\/Buffalo-Chicken-Meatballs-scaled.jpg?fit=1200%2C876&ssl=1&resize=1050%2C600 3x"},"classes":[]}],"jetpack_shortlink":"https:\/\/wp.me\/pbGE3p-1H","_links":{"self":[{"href":"https:\/\/amargolisdesign.com\/hobbies\/wp-json\/wp\/v2\/posts\/105","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/amargolisdesign.com\/hobbies\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/amargolisdesign.com\/hobbies\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/amargolisdesign.com\/hobbies\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/amargolisdesign.com\/hobbies\/wp-json\/wp\/v2\/comments?post=105"}],"version-history":[{"count":3,"href":"https:\/\/amargolisdesign.com\/hobbies\/wp-json\/wp\/v2\/posts\/105\/revisions"}],"predecessor-version":[{"id":398,"href":"https:\/\/amargolisdesign.com\/hobbies\/wp-json\/wp\/v2\/posts\/105\/revisions\/398"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/amargolisdesign.com\/hobbies\/wp-json\/wp\/v2\/media\/399"}],"wp:attachment":[{"href":"https:\/\/amargolisdesign.com\/hobbies\/wp-json\/wp\/v2\/media?parent=105"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/amargolisdesign.com\/hobbies\/wp-json\/wp\/v2\/categories?post=105"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/amargolisdesign.com\/hobbies\/wp-json\/wp\/v2\/tags?post=105"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}